Gute Leute Gangnamgu Office

eenomsiki

"I need to come back" Is the reason why there are so many espresso bars lately, is it simply because they are delicious? There are many reasons for the fashion, but from a marketing point of view, it is easy to use a small space and the advantage of a quick turnover rate comes to mind. Of course, there are people who drink espresso stacked, but the amount is a small amount that can be enjoyed lightly, and the side menus do not take too long to make like Americano, latte, or granita. is on. Recently, as the Apgujeong Rodeo wind has blown, there have been many places worth visiting nearby, but in this neighborhood full of apartment and office buildings, it's still easier to find franchises and print-type cafes. I visited around lunch time on a weekday, and seeing the rush of office workers and the staff pounding them out like a defense game shows the above-mentioned advantages of the espresso bar as it is🏃 But this place has a spacious space and advanced branding for an espresso bar. This stood out. It was created through a joint venture between a company that imports green beans and an accounting firm, so the taste is solid and there are many places to see. The variety menu was also more varied than other espresso bars. Of course, there are also menus with lotus crumbs on top of cream, and lemon sherbet in a cup to create a three-dimensional scent. The price is quite low because the mother body imports green beans. Espresso is 2,000 won, and no matter how expensive the menu is, the price that does not exceed 3,000 won feels cheap even in Gangnam-gu as well as all over Seoul💸 Even the taste is a satisfactory taste that can be found at the opposite price, so it is famous at the same time as opening There is a reason too. I haven't been to a lot of espresso bars, but I think it's the easiest and most delicious place to start among espresso bars I've been to. Guteroitte, I need you to come.