Au Bouillon

southsea_morning

Oh Booyong🍽

A small French au bouillon inside the Kumho.

It is one of the few places in Seoul that serves authentic casual French cuisine.

Chef Lee Seong-dae of Oh Bu-yong, based on his experience working at Pierre-san's restaurant, which is a bit familiar to Koreans through broadcasting, has created a menu with comfortable French cuisine.

Not only the satisfaction of food provided by the solid basics, but also the warmth of the space makes this karma more special.

The interior using bold multi-colors, furniture/ornaments that give you a warm feeling like a French home, and the unique space of Au Bouillon will appeal to the public who cannot travel to France right now.

It's not fancy, but it's full of its own personality, so if you like French/Western, you should definitely visit.

Thank you, I ate well.