Yakitori Mook Sinsa

moodyeating

Grilled over charcoal and straw
Yakitori Omakase
yakitori jelly

the most delicious and fresh
Chicken Liver Pate with Blueberry Compote
A combination of rustic and fragrant pate and sweet raspberry compote, a legendary combination that only those who have tasted it know.

Enjoyed with the recommended Pinot Noir.
Chicken dishes are a good pairing
As much as the dining experience at fine dining
It felt quality.

At the bar, the chicken is grilled over charcoal and straw.
I can see the vivid scene
As if it was a trip, until it was exotic.

Friendly service, attentive service, etc.
The customer service is also great,
I want to visit often when I have a seat
Yakitori restaurant.

It is less sophisticated than the nearby yakitori, Koshun.
Yakitori jelly is a light chicken dish itself.

Filled with vegetables served in the middle
A night that reminds me of pork miso soup 🌛🍷

45,000 per person (alcoholic required)