Naga House

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MODERN STREET STYLE CAFÉ & BAR WITH SANDOS! 🔵🥪

𝗡𝗮𝗴𝗮 𝗛𝗼𝘂𝘀𝗲 was named after the Indonesian term for dragon. This was aligned to what initially was supposed to be a noodle bar concept, but they went on to sandos instead. 😂 The space has a modern street style that is similar to the vibes we get in Seoul, with a mini alfresco area full of camper chairs and makeshift tables using storage crates. ⛺️

We had the 𝗙𝗹𝗮𝗻𝗸 𝗦𝘁𝗲𝗮𝗸 𝗦𝗮𝗻𝗱𝗼, which is by far one of the most flavourful sandos we had in a while. 🥪 We might be bias because of our love for garlic, but this is packed full of that pungent goodness with generous amounts of fried garlic and onion crisps. 😅 Although a bit on the chewy side, the flank steak is seasoned well.

They have six different house cocktails at just $14 a glass, worth it much? The 𝗠𝘂𝗺'𝘀 𝗚&𝗧 is a house favourite according to them, and we can’t agree more! 👩‍👦If our mums are alcoholics, this is probably what we’ll get fed when we’re young. The sweet floral notes of the chrysanthemum really cuts through. 🌸

They are currently only open from 5pm for their nighttime concept, but be sure to check their Instagram for their official opening!

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🥪 Flank Steak Sando ($16)
🍝 Naga Pasta ($16)
🍸 Mum’s G&T ($14)
🍸 Salty Aunty ($14)
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📌 @nagahouse
📍14 Lorong Telok, Singapore
🕑 [Official opening TBC]
Mon to Sat: 10am to 12mn
Sun: Closed