Cafe Cha Chinatown

eenomsiki

“Keep rowing”

In 2020, when dalgona was in full swing,
The days when you and I put dalgona on coffee
There was a place where I rowed harder than anywhere else.

This place where dalgona was served on coffee, milk tea, and even scones.
It became even more famous with the airing of <Point of Omniscient Interfere>.
A strange name that is instinctively read as 'tea'
It imprints the brand even on those who have not visited the store.

Chaa, which was crowded with people as soon as the branch opened, was successful thanks to
Although it is too early to open branches in Busan and Japan,
Menus focused on the aftermath of Corona and dalgona trends
It allowed me to quickly taste its limits.

Most of the early branches were closed,
Dalgona seems to be popular as a squid game
Can't flow into the trend of cafes
I wondered if that opportunity would pass by and be forgotten... Dun Cha is
It surprises us in an unexpected place recently.

While opening a premium store with a yard on the riverside in Namyangju,
The Dongincheon branch, which opened this year, is located in the middle of Chinatown.
It shows off its presence on a huge scale.

Whether the store's strategy was successful, different from what I saw in Seoul
Dalgona you can meet in Namyangju or Chinatown
It felt quite fresh.
They say that cafes are a rare option in a barren area.

We had a wider variety of bakeries than before.
Still, the main focus is Dalgona.

Because I rowed so well when the water came in,
With that know-how, this place was still rowing.

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📍 cha Chinatown
🏷 20, Chinatown-ro 59beon-gil, Jung-gu, Incheon (Seonlin-dong)
🕰 Daily 11:00 - 21:00