Teddy Beurre House

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Teddy Beurre House, a bakery cafe opened by a chef with three Michelin stars, representing the hot place of Yongridangil. This place, opened with the dream of offering delicious croissants in Korea's little Paris, introduces a variety of croissant flavors made with French flour and butter, including plain, pistachio, doughnut, raspberry, jambon & cheese, corn & egg, and margherita, as well as offering light meals like ricotta sandwiches and brunch sets. The cute interior matching the lovely cafe name, a photo zone on the second floor, and a cozy terrace space are also not to be missed points of Teddy Beurre House. ✔ add. 42, Hangang-daero 40ga-gil, Yongsan-gu, Seoul ✔ insta. @teddy.beurre.house