Atoboy

southsea_morning

Atoboy in New York offers a unique cuisine that casually incorporates Korean flavors. I was curious how they gained popularity in the fierce culinary battle of New York. My visit proved their popularity well-deserved, providing a precious experience @atoboynyc. Atoboy's cuisine is not a boring fusion of Korean and Western styles but a series of dishes with great completeness, reflecting the chef's personality throughout the course. In New York, it seems not easy to find better quality food and warm service than Atoboy for $75, including tips. I wish there were places like this in Seoul too. Thanks to them, I had a meaningful meal filled with much thought and care.