Ay-Chung Flour-Rice Noodle

Taipei, Taiwan • Restaurant

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One of the famous foods that come to mind when thinking of Taiwan is a thick soup made from oyster sauce and katsuobushi, containing soft noodles and tender tripe (no fishy smell). It tastes amazing with vinegar, garlic sauce, and chili sauce added according to personal preference.

Space Detail

No. 8-1號, Emei St, Wanhua District, Taipei City, Taiwan 108Copy

Monday: 8:30 AM – 10:30 PM
Tuesday: 8:30 AM – 10:30 PM
Wednesday: 8:30 AM – 10:30 PM
Thursday: 8:30 AM – 10:30 PM
Friday: 8:30 AM – 11:00 PM
Saturday: 8:30 AM – 11:00 PM
Sunday: 8:30 AM – 11:00 PM

02 2388 8808

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