시라카와

뚜래블러

👉Fresh ingredients are fried in a bar when you order.
A place to rediscover how delicious tempura is
Just one bite of freshly fried fries in a glass of beer is no other heaven!

Tempura izakaya at Apgujeong Rodeo.
Should I say Tempuraya?
I experienced a place like this in Kyoto a few years ago.
I wish I could be in Korea too.
It's happened a lot all over the place.

A variety of ingredients are listed on the menu.
They are fried right after you order.
In addition to tempura, there are several snacks and meals available.
Truffle Sauce Potato Salad
It was mashed potato with truffle flavor coated in white cream sauce.
The truffle flavor continues to linger in the mouth.
A menu that keeps going.
The soft texture feels like it wraps around the inside
It was good to eat before a drink in earnest.

Uni is wrapped in seaweed and fried or
You can choose from two options, served on top of fried seesaw leaves.
I wrapped it in seaweed.
But it wasn't really that impressive. 😂
I thought I would put it on a seesaw leaf..
Butter honey sweet potato fries were more than expected..
The ingredients that are fried just as they are without playing around are the best!!
Ah! The chicken tenderloin and cuttlefish were good! Fresh vegetables too!

Tentsuyu and two salts are prepared.
For each ingredient, he recommends which one to take to taste.
There is also an assortment menu consisting of 5 kinds of tempura.
If you are a first-time visitor, we recommend Yogoro-!


🕚Daily 17:00 - 22:00 (Closed on Sundays)
📍7, Seolleung-ro 161-gil, Gangnam-gu
🧾 Potato Salad 12.0 Uni 10.0 Draft Beer 8.0