Candlenut

siwonhase

Candlenut is the first place to receive a Michelin star for Peranakan cuisine! The taste was great, but the interior and atmosphere were even better. As soon as we entered the restaurant, there were thunderous and rainy, adding to the charm of the place. LOL. I wanted to capture the ambiance, but all I have are tired photos of my trip. The curry dishes were particularly delicious, and when I asked in advance to prepare an event for my mother, they even drew a cute picture. I had a great meal🫶🏼